Megruli Khachapuri from Samegrelo
Khachapuri, a delectable filled bread oozing with melting cheese, proudly stands as one of Georgia’s most celebrated national dishes. In a previous article, we elucidated …
Georgian Cuisine
The authentic and unique Georgian food is a vibrant, delicious representation of the rich culture and history of this country. Georgian cuisine was a secret for …
Homemade Sulguni Cheese
Introduction: Sulguni cheese is one of the most famous Georgian cheese varieties, originating from the Samegrelo region in western Georgia. Known for its sour, moderately …
Svanetian Salt Georgian Flavorful Condiment
Introduction: Svanetian Salt, originating from the Svaneti region in the mountainous north-western part of Georgia, has a unique fragrance and taste. It is traditionally used …